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INVESTORS
Planet Based Foods was founded in 2019 by former nutritionist and wellness marketer Braelyn Davis; his father, a food scientist and plant-based pioneer, Robert Davis; as well as restaurant industry veteran Ted Cash.

Today’s plant-based consumer is generally motivated by three key factors — health, animal welfare, and sustainability — and more aware than ever of the impact that mass farming and meat consumption have on the planet.

The vision at Planet Based Foods brings all these things together: Innovate a world-class, plant-based product lineup to shine a light on the positive nutrition and sustainability qualities of our hero ingredient, hemp.

NEWS & PRESS RELEASE
Stay informed with updates on our latest news and product development.
PBF Global Inc. Announces Effective Date of Share Consolidation
PBF Announces Northern California Expansion
PBF Partnership with N. California Grocery Chain - Nugget Markets
PBF Announces Closing of Second Tranche of Private Placement
PBF Announces Closing of First Tranche of Private Placement
PBF Available in New Leaf Community Markets and Changes to Board
PBF Partners with Green Spoon Sales to Stimulate U.S. Retail Growth
PBF Announces CAD $675,000 Private Placement
PBF Engages with Empire Marketing Strategies
PBF Expands Product Line for Oregon-Based Grocery Chain
Tarrah White Appointed as National Sales Director at PBF
PBF Coming to Local California Grocery Chain
PBF Announces Development Agreement with Global Producer Döhler
PBF Selected in Good Housekeeping's 2023 Sustainable Innovation Awards
PBF Enters European Markets with UK Subsidiary
PBF Now Found in Popular Southern California Grocery Chain
PBF Confirms Expansion across U.S.
PBF to debut organic Hemp-Based vegan Ice Cream at Natural Products Expo
Planet Based Foods Taps Violife for Expanding Convenience Food Line
PBF to use Violife® in its Southwest Style and Original with Cheese Taquitos
Planet Based Foods Partners with Elevated Colorado Restaurant
Planet Based Foods Announces Agreement with Major Grocery Retailer
Planet Based Foods Announces Pacific Northwest Expansion
PBF Announces Partnership with Oregon-Based Supermarket Chain
Planet Based Foods Provides Update on Regional Operations
Planet Based Foods Expands Retail Distribution with Kroger Partnership
Corporate & Regulatory Filing
Q3 2022 Financials
Q3 2022 MD&A
Q2 2022 Financials
Q2 2022 MD&A
Q1 2022 Financials
Q1 2022 MD&A
Sedar
OUR TEAM
Braelyn Davis
CEO and Co-Founder
With a background in nutrition and wellness, Davis realized the potential to establish food grade hemp as a nutrient-dense, sustainable protein source while working on the leading edge of the cannabis wellness industry. As Planet Based Foods’ CEO, Davis is responsible for stewarding the vision and driving growth for the company’s clean, nutritious and sustainable hemp-based foods.
Ted Cash
COO/CFO and Co-Founder
Cash brings more than a decade of experience in the hospitality industry, having personally led design, development, and operations with multiple restaurant groups nationwide and internationally. As COO, he is responsible for leading Planet Based Foods' operations and sales team to drive growth in the foodservice and retail sectors.
Robert Davis
CIO, Research & Development Director
Having introduced many of theindustry’s “first” products, including the tofu hot dog, hemp-based ice cream, almond-based yogurt, and hemp cheese to name a few, Robert has been at the forefront of evolutionary food entrepreneurship for the past 35 years.
William Blake Aaron
Corporate Secretary
Mr. Aaron is a Certified Public Accountant (CA) who started his career with Deloitte and Touche in public accounting, moved on to Fortune 500 private industry, and used experiences to open small firm providing corporate level expertise to small and medium-sized businesses. Since 2013, Mr. Aaron has delivered services, primarily in areas of hospitality, food service and manufacturing.
BOARD OF DIRECTORS
Braelyn Davis
CEO and Co-Founder
With a background in nutrition and wellness, Davis realized the potential to establish food grade hemp as a nutrient-dense, sustainable protein source while working on the leading edge of the cannabis wellness industry. As Planet Based Foods’ CEO, Davis is responsible for stewarding the vision and driving growth for the company’s clean, nutritious and sustainable hemp-based foods.
Ted Cash
COO/CFO and Co-Founder
Cash brings more than a decade of experience in the hospitality industry, having personally led design, development, and operations with multiple restaurant groups nationwide and internationally. As COO, he is responsible for leading Planet Based Foods' operations and sales team to drive growth in the foodservice and retail sectors.
Scott Keeney
Director
Mr. Keeney is an American artist, television host, radio personality, philanthropist, and entrepreneur. Mr. Keeney built an entertainment empire by consistently identifying the emerging trends in music and culture. After spending over a decade on satellite and FM radio, Mr. Keeney founded Dash, a digital radio platform which became the world’s largest all original lifestyle channel digital with over a billion impressions. He introduced iconic artists including Lady Gaga and Post Malone on Dash and has produced eleven number one music videos for legendary performers ranging from Snoop Dogg to Michael Jackson. Mr. Keeney has hosted/produced five seasons of Skee TV on Fuse. Mr. Keeney has also produced and composed music for top selling video game series like HALO and Ghost Recon.
James Harris
VP of Business Development and Operations, Director
Mr. Harris is President of JLH Consulting, LLC and former SVP of Sales at FIJI Water. Mr Harris is a CPG expert, a veteran of launching and nurturing category-leading brands in the food and beverage including Monster Energy Drink, TCHO Chocolates, Rumble Supershake, Dave’s Gourmet, Groundwork Coffee and Diedrich Coffee.

At TCHO Chocolates, Mr. Harris helped build national distribution while improving margin and profit. He spearheaded the launch of Rumble Supershake in the US, and quickly built distribution in the grocery channel. While at Dave’s Gourmet, he not only developed the Sams Club program that increased sales by 50%, but also implemented a SKU guideline that secured new authorization in 250 Kroger stores.

With his oversight, at Groundwork Coffee, grocery sales in Los Angeles doubled while sales in the Pacific Northwest increased by 500%. Mr. Harris restructured and revived Diedrich Coffee by implementing SKU rationalization, price increases, and dissolving the unprofitable Food Service division. He also doubled the sales team, to lead Diedrich Coffee’s introduction in Grocery and Club. Diedrich became profitable within two years and was sold for US$290 million.

Mr. Harris has managed sales, marketing, pricing, and promotional strategy for multi-million-dollar companies. He has trained and headed high-performance sales teams to introduce new products and has worked with all channels of trade from Grocery, Mass, Club, Drug, C-store, Specialty, and Food Service on a local, regional and national level. He is an expert in developing and managing all models of distribution from DSD to broadline and DTA.
HOW TO INVEST
Our shares can be purchased through any full service or discount registered broker and through various online investment apps.
Exchange CSE
Trading Symbol PBF
Reporting Jurisdiction BC, Alberta, Ontario
CUSIP Number 72703G 10 3
The company’s public documents and press releases are filed with the CSA in the SEDAR filing system and can be viewed at sedar.com
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