Original
- We are currently only taking and shipping US orders.
- Any order placed after 8am MT will ship the next possible day. Any Order placed Wednesday-Friday will ship the following week to ensure your product arrives the way we intended, frozen.
- Your order is shipped frozen and needs to be placed in your freezer or refrigerator upon receipt.
Original Hemp Burger
Lightly seasoned with a delicious blend of garlic, onion and smoked paprika, our Original Hemp Burger has been perfected based on real feedback at California burger restaurants and stands out for its nutrition, satisfying taste, mouthfeel and cook performance. Bring next-level flavor and a more sustainable option for your barbecues and build-your-own burger nights.Good for YOU: Each of our Hemp Burgers is packed with 21 grams of complete protein. Hemp is rich dietary fiber, B vitamins, magnesium, iron and essential fatty acids. No GMOs. Ever.
Good for the PLANET: Hemp regenerates soil, requires less water to grow and is a natural repellent to harmful elements, meaning it does not require any pesticides.
Easy to Prepare:
Pan Fry: Heat 1-2 tsp. of your favorite oil in a pan over low to medium heat and slowly cook for 3-4 minutes flipping frequently until golden brown.
Grill: Lightly rub patty with oil, place on grill for 3-4 minutes, then flip & repeat.
Bake: Preheat oven to 425° F, place lightly oiled patty on a baking sheet, and cook for approximately 5 min. on each side or until golden brown.
For best results, thaw in the refrigerator for up to 24 hrs. *If you’re preparing from frozen, then simply add a few extra minutes to your cook time.
For Burgers and Breakfast Sausage Patties
Pan Fry: Heat 1-2 tsp. of your favorite oil in a pan over low to medium heat and slowly cook for 3-4 minutes flipping frequently until golden brown.
Grill: Lightly rub patty with oil, place on grill for 3-4 minutes, then flip & repeat.
Bake: Preheat oven to 425° F, place lightly oiled patty on a baking sheet, and cook for approximately 5 min. on each side or until golden brown.
For Crumble
Pan Fry: Heat 1 tbsp. of your favorite oil in a pan over medium heat, add crumble to pan, and slowly cook for 3-4 minutes breaking up crumbles and stirring frequently as you cook.
For Taquios
Air Fryer (400F): Lightly oil the basket, then set down a layer or two of these delicious flavor bombs to cook. Thawed, fry for 4-5 min. Frozen fry for 6-7 min.
Commercial Fryer (350F): Stuff the basket with great anticipation, then plunge it (and your taquitos) gently in to the oil. Thawed, fry for 2-3 min. Frozen, fry for 4-5.
Conventional Oven (350F): Lay the taquitos out on a baking pan, making sure to give each a little personal space before you slide them in to the oven. Thawed, bake for 8-10 min. Frozen, bake for 12-14 min.
Convectional Oven (350F): Just like a conventional oven, but with better air circulation. Thawed, bake for 4-6 min. Frozen, bake for 7-9 min.
CONTAINS 2% OR LESS OF METHYLCELLULOSE, OAT FIBER, GREEN TEA EXTRACT.
NO ALLERGENS. SOY FREE, GLUTEN FREE AND NON-GMO
For best results thaw in the refrigerator before cooking, or they can be cooked from frozen.
Cook with oil on medium-low heat. Flip frequently.
For food safety and quality, heat to a minimum internal temperature of 165° F
Thawed approx cooking time: 6 minutes
Frozen approx cooking time: 8-9 minutes
NO ALLERGENS. SOY FREE, GLUTEN FREE AND NON-GMO.
For best results thaw in the refrigerator before cooking, or they can be cooked from frozen.
Cook with oil on medium-low heat. Flip frequently.
For food safety and quality, heat to a minimum internal temperature of 165° F
Thawed approx cooking time: 6 minutes
Frozen approx cooking time: 8-9 minutes
NO ALLERGENS. SOY FREE, GLUTEN FREE AND NON-GMO
For best results thaw in the refrigerator before cooking, or they can be cooked from frozen.
Cook with oil on medium-low heat.
For food safety and quality, heat to a minimum internal temperature of 165° F
Thawed approx cooking time:
6 minutes
Frozen approx cooking time:
8-9 minutes
NO ALLERGENS. SOY FREE, GLUTEN FREE AND NON-GMO
For best results thaw in the refrigerator before cooking, or they can be cooked from frozen.
Cook with oil on medium-low heat.
For food safety and quality, heat to a minimum internal temperature of 165° F
Thawed approx cooking time:
6 minutes
Frozen approx cooking time:
8-9 minutes
NO ALLERGENS. SOY FREE, GLUTEN FREE AND NON-GMO
For best results thaw in the refrigerator before cooking, or they can be cooked from frozen.
Cook with oil on medium-low heat.
Flip frequently.
For food safety and quality, heat to a minimum internal temperature of 165° F
Thawed approx cooking time:
3 minutes
Frozen approx cooking time:
4-5 minutes
CONTAINS 2% OR LESS OF METHYLCELLULOSE, OAT FIBER, MALTODEXTRIN, GREEN TEA EXTRACT.
NO ALLERGENS. SOY FREE, GLUTEN FREE AND NON-GMO
For best results thaw in the refrigerator before cooking, or they can be cooked from frozen.
Cook with oil on medium-low heat. Flip frequently.
For food safety and quality, heat to a minimum internal temperature of 165° F
Thawed approx cooking time: 6 minutes
Frozen approx cooking time: 8-9 minutes
NO ALLERGENS. SOY FREE, GLUTEN FREE AND NON-GMO.
For best results thaw in the refrigerator before cooking, or they can be cooked from frozen.
Cook with oil on medium-low heat. Flip frequently.
For food safety and quality, heat to a minimum internal temperature of 165° F
Thawed approx cooking time: 6 minutes
Frozen approx cooking time: 8-9 minutes
NO ALLERGENS. SOY FREE, GLUTEN FREE AND NON-GMO
For best results thaw in the refrigerator before cooking, or they can be cooked from frozen.
Cook with oil on medium-low heat.
For food safety and quality, heat to a minimum internal temperature of 165° F
Thawed approx cooking time:
6 minutes
Frozen approx cooking time:
8-9 minutes
NO ALLERGENS. SOY FREE, GLUTEN FREE AND NON-GMO
For best results thaw in the refrigerator before cooking, or they can be cooked from frozen.
Cook with oil on medium-low heat.
Flip frequently.
For food safety and quality, heat to a minimum internal temperature of 165° F
Thawed approx cooking time:
3 minutes
Frozen approx cooking time:
4-5 minutes
NO ALLERGENS. SOY FREE, GLUTEN FREE AND NON-GMO
For best results thaw in the refrigerator before cooking, or they can be cooked from frozen.
Cook with oil on medium-low heat.
Flip frequently.
For food safety and quality, heat to a minimum internal temperature of 165° F
Thawed approx cooking time:
3 minutes
Frozen approx cooking time:
4-5 minutes
CONTAINS 2% OR LESS OF METHYLCELLULOSE, OAT FIBER, GREEN TEA EXTRACT), PROVOLONE VEGAN CHEESE (FILTERED WATER, COCONUT OIL, FOOD STARCH-MODIFIED [POTATO & CORN], POTATO STARCH, SEA SALT, GREEN & RED DRIED PEPPERS, CAYENNE PEPPER, NATURAL FLAVOR, OLIVE EXTRACT, BETA CAROTENE [COLOR], VITAMIN B12), CANOLA OIL, ONION, SALT. CONTAINS COCONUT.
Commercial Fryer (350F): Stuff the basket with great anticipation, then plunge it (and your taquitos) gently in to the oil. Thawed, fry for 2-3 min. Frozen, fry for 4-5.
Conventional Oven (350F): Lay the taquitos out on a baking pan, making sure to give each a little personal space before you slide them in to the oven. Thawed, bake for 8-10 min. Frozen, bake for 12-14 min.
Convectional Oven (350F): Just like a conventional oven, but with better air circulation. Thawed, bake for 4-6 min. Frozen, bake for 7-9 min.
CONTAINS 2% OR LESS OF METHYLCELLULOSE, OAT FIBER, GREEN TEA EXTRACT), PROVOLONE VEGAN CHEESE (FILTERED WATER, COCONUT OIL, FOOD STARCH-MODIFIED [POTATO & CORN], POTATO STARCH, SEA SALT, GREEN & RED DRIED PEPPERS, CAYENNE PEPPER, NATURAL FLAVOR, OLIVE EXTRACT, BETA CAROTENE [COLOR], VITAMIN B12), CANOLA OIL, SERRANO PEPPER, ONION, CUMIN, SALT. CONTAINS COCONUT.
Commercial Fryer (350F): Stuff the basket with great anticipation, then plunge it (and your taquitos) gently in to the oil. Thawed, fry for 2-3 min. Frozen, fry for 4-5.
Conventional Oven (350F): Lay the taquitos out on a baking pan, making sure to give each a little personal space before you slide them in to the oven. Thawed, bake for 8-10 min. Frozen, bake for 12-14 min.
Convectional Oven (350F): Just like a conventional oven, but with better air circulation. Thawed, bake for 4-6 min. Frozen, bake for 7-9 min.